UHo Applies Living Science to Local Development

With 58 science and innovation projects, the University of Holguin (UHo) is consolidating its impact on strategic sectors. Such as food production, tourism, and energy efficiency in eastern Cuba.

This reaffirms its position as a fundamental pillar for socioeconomic progress in Cuba. Through a strategy that integrates academia with the demands of the surrounding community. The institution is currently promoting these science, technology, and innovation projects. So 40 of which directly impact vital areas of the nation.

UHo’s scientific activity extends beyond the classroom. Aligning with four territorial programs focused on sovereignty and economic growth.
These include sugarcane production, with applied research to revitalize the sugar sector; tourism. With the development of more efficient infrastructure and services. Public management, through the modernization of local administration. And the search for sustainable alternatives for energy consumption.

In this regard, the Vice-Rector for Academic Affairs, Dr. Roberto Pérez Almaguer. He highlighted the opening of the Tourism program in the municipality of Antilla. A direct response to the need for qualified professionals in an area with high economic potential.

During a systematic review of institutional results, Dr. Aniuska Ortiz Pérez, Rector of the University of Holguin (UHo). Received representatives from the National Assembly of People’s Power and the Federation of Cuban Women. The meeting emphasized how the university maintains its vitality and teaching quality through a blended learning model.
Likewise, the authorities acknowledged the university’s deep community ties. Evidenced by its active participation in food production, collaboration with hospitals, and preventative work through projects such as the Youth for Life Network.

Moreover the exchange with local authorities also confirmed that science at this university is a dynamic tool. Demonstrating that innovation in Holguin is, above all, a living science at the service of the people.

By: Daimy Peña Guillén

Radio Angulo
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